2019-2020 Academic Catalog > Courses > FN - Foods and Nutrition > 600

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600

FN601 Supervised Practice in Dietetics I
FN602 Advanced Experiential Learning in Clinical Nutrition Care
FN603 Applied Concepts in Clinical Nutrition Practice
FN604 Experiential Learning in Entrepreneurial Nutrition Practice
FN606 Professional Communciations in Nutrition and Dietetics Practice
FN607 Supervised Practice in Dietetics II
FN608 Experiental Learning in Dietetic Management
FN609 Supervised Practice in Dietetics III
FN610 Experiental Learning Public Health and Community Nutrition
FN611 Part Time Supervised Practice in Dietetics I
FN612 Simulated Practice & Experiental Learning in Clinical Nutrition Care
FN613 Simulated and Experiental Learning in Community Nutrition
FN614 Applied Concepts in Clinical Nutrition I
FN615 Part Time Supervised Practice in Dietetics II
FN617 Applied Concepts in Clinical Practice II
FN619 Part Time Supervised Practice in Dietetics III
FN620 Child and Adolescent Nutrition
FN621 Nutrition Research Seminar
FN622 Critical Care Nutrition
FN623 Food, Society & Spirituality
FN624 Integrative Nutrition & Health Therapies
FN625 Health Promotion & Aging
FN626 Public Health Nutrition
FN627 Women's Nutrition & Health
FN629 Nutrition Assessment
FN630 Interventions and Strategies for Weight Management
FN631 Food Security
FN632 Applied Concepts in Nutrition Education and Counseling
FN634 Appd Cnpt in Food and Nutr Bus and Comm
FN635 Concepts in Pharmacology
FN636 Concepts in Community Nutr Dietetics Res
FN638 Applied Concepts in Community Nutrition Programming
FN639 Applied Concepts in Food & Nutrition Professional Communication
FN650 Advanced Nutrition and Metabolism
FN653 Concepts in Nutrition Counseling
FN655 Research Methods in Nutrition
FN657 Current Topics in Preventive Nutrition
FN663 Global Food Sustainability Issues
FN665 Food Laws and Regulations
FN670 Professional Communications Seminar
FN671 Sports Nutrition for Health & Performance
FN677 Program Design & Management in Community Nutrition
FN680 Action Research Project Food and Health Literature
FN683 SpecialTopics
FN685 Independent Study
FN694 Capstone Supervised Practice in Dietetics
FN695 Capstone Evidence Analysis Portfolio
FN699 Thesis

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FN - Foods and Nutrition