2020-2021 Academic Catalog > Courses > FN - Foods and Nutrition > 400

https://steu.smartcatalogiq.com/
5635bc19-ff46-411b-b312-8ff01c220f0d
https://searchproxy.smartcatalogiq.com/search
0b742a6e-d059-401f-8dd8-02cd04d89042
other
/Institutions/Saint-Elizabeth-University/json/2020-2021/academic-catalog-local.json
/Institutions/Saint-Elizabeth-University/json/2020-2021/academic-catalog.json
Contents
  • Catalog Home
  • Academic Programs
  • Courses
    • ABA - Applied Behavior Analysis
    • AHS - Allied Health Sciences
    • AMST - American Studies
    • ART - Art
    • BIO - Biology
    • BUS - Business Administration
    • CHEM - Chemistry
    • COMM - Communication
    • CS - Computer Science
    • CS - Data Analytics
    • DANC - Dance
    • DM - Digital Media Design and Marketing
    • ECO - Economics
    • ED - Education
    • EDAS - Educational Leadership
    • EDAS - Education
    • EDOL - Education
    • ENG - English
    • ESL - English As A Second Language
    • FIT - Fitness
    • FN - Foods and Nutrition
    • GS - Global Studies
    • GST - Graduate Studies
    • HIS - History
    • IS - Education
    • JUS - Criminal Justice
    • LDSP - Leadership
    • MATH - Mathematics
    • MC - Multidisciplinary Core
    • MPH - Public Health
    • MUS - Music
    • NURS - Nursing
    • PC - Pastoral Care
    • PHIL - Philosophy
    • PA - Physician Assistant
    • PHYS - Physics
    • PS - Political Science
    • PSY - Psychology
    • REL - Religious Studies
    • SEU - General Education
    • SOC - Sociology
    • SPAN - Spanish
    • SW - Social Work
    • THEO - Theology
    • WCL - World Cultures and Languages
    • WS - Women's Studies
  • About SEU
  • Academic Policies
  • Academic Services
  • Admissions
  • Cost and Financial Aid
  • Self-Service
  • Archived Catalogs
Share
Print this page

400

  • FN400 Professional Practice in Dietetics, Foods & Nutrition
  • FN405 Food Science & Experimental Foods with Lab
  • FN405L Lab Food Science and Experimental Foods
  • FN435 Management in Dietetics Practice
  • FN463 Nutrition Research Communication Seminar
  • FN490 Capstone in Food and Nutrition
  • FN491 Independent Study

Up one level

  • FN - Foods and Nutrition