FN617 Applied Concepts in Clinical Practice II

A continuation of FN614 Applied Concepts in Clinical Nutrition Practice I. This course provides a comprehensive examination of advanced nutrition-related clinical diagnoses and the rationale for specific medical nutrition therapies emphasizing nutrition in critical care and weight management using the Nutrition Care Process. Evidence based case study presentations are included. Offered Spring A only. Restricted to Dietetic Internship Cohort.

Credits

1