FN614 Applied Concepts in Clinical Nutrition I

This course provides a comprehensive examination of various nutrition-related clinical diagnoses and the rationale for specific medical nutrition therapies, including enteral/parenteral nutrition support; medical food, vitamin and mineral supplements; special accommodations or assistance for feeding and nutrition education with an emphasis on current practice guidelines and the Nutrition Care Process. Evidenced based case study presentations are included. Offered Fall only. Restricted to Dietetic Internship Program Cohort.

Credits

2